Levain Bakery Walnut Chocolate Chip Cookies Copycat Recipe: OMG These Cookies Are Good

Name: Levain Bakery Walnut Chocolate Chip Cookies Copycat Recipe: OMG These Cookies Are Good
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American, French, Mediterranean, European
Ingredients: 1 cup (2 sticks) butter, cold and cut into cubes; 1 cup packed brown sugar; 1/2 cup granulated sugar; 2 eggs; 1 1/2 cups cake flour; 1 1/2 cups all-purpose flour; 1 teaspoon cornstarch; 3/4 teaspoon baking soda; big pinch of salt; 2 cups chocolate chips; 2 cups chopped walnuts

6 steps

Prep:20minCook:12min

This copycat recipe of Levain Bakery's famous walnut chocolate chip cookies is to die for. Butter, brown sugar, granulated sugar, eggs, cake flour, all-purpose flour, cornstarch, baking soda, chocolate chips and chopped walnuts combine into a magical dough that bakes up to a moist out-of-this-world cookie. The cookies are huge! You should only put four balls of cookie dough on each cookie sheet (the recipe makes eight cookies).

Updated at: Wed, 16 Aug 2023 20:27:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories949.5 kcal (47%)

Total Fat58.1 g (83%)

Carbs106.1 g (41%)

Sugars61.8 g (69%)

Protein12.6 g (25%)

Sodium136.4 mg (7%)

Fiber5.7 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 cupbutter

cold and cut into cubes

1 cupbrown sugar

packed

½ cupgranulated sugar

2eggs

1 ½ cupscake flour

1 ½ cupsall-purpose flour

1 teaspooncornstarch

¾ teaspoonbaking soda

salt

big

2 cupschocolate chips

2 cupschopped walnuts

Instructions

Step 1

With an electric mixer, cream together the butter, brown sugar and granulated sugar until cream, about 4 minutes.

Step 2

Add the eggs, one at a time, and mix well

Step 3

Stir in the flour, cornstarch, baking soda and salt. Mix until just combined.

Step 4

Fold in the chocolate chips and walnuts

Step 5

Form the dough into eight large balls and place on two parchment paper-covered cookie sheets (four per sheet).

Step 6

Bake in a preheated 410-degree F oven for about 9 to 12 minutes or until golden brown. Let the cookies sit on the baking sheets for 10 minutes to set before removing.

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