Best-Dressed New Potatoes

Name: Best-Dressed New Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, British
Ingredients: 800 g new potatoes; 1 lemon, zested; 15 g salted butter, cut into pieces; 10 g fresh parsley (a small bunch), finely chopped; A few basil leaves, finely chopped; 1 teaspoon garlic granules; Freshly ground black pepper

3 steps

Prep:10minCook:20min

Updated at: Thu, 09 Jul 2026 15:46:10 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories193.3 kcal (10%)

Total Fat3.1 g (4%)

Carbs35.1 g (14%)

Sugars0.1 g (0%)

Protein5.6 g (11%)

Sodium35.7 mg (2%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

small, finely chopped

3basil leaves

finely chopped

1 teaspoongarlic granules

freshly ground black pepper

Instructions

Step 1

Put the potatoes in a pan of cold, lightly salted water and place over a high heat. Bring up to the boil and boil until cooked through and tender when tested with a fork.

Step 2

Put the other ingredients in a large bowl. Drain the potatoes thoroughly and add to the bowl. Mix until the potatoes are coated in the herby butter

Step 3

Serve – goes very well with a griddled chicken breast or tuna steak.