By Nisha Melvani
High-Protein Bean Burgers
Instructions
Prep:25minCook:20min
If you're looking for the best bean burger recipe that's high in protein, rich in fiber, and incredibly satisfying, these Black Soybean (or Black Bean) Burgers deserve a spot in your weekly meal prep. Made with pantry staples, they're hearty, smoky, naturally cholesterol-free, and can easily be made with black beans or black soybeans.
Updated at: Wed, 15 Jul 2026 17:51:44 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories214.8 kcal (11%)
Total Fat2.3 g (3%)
Carbs34.8 g (13%)
Sugars8.6 g (10%)
Protein12.7 g (25%)
Sodium374.8 mg (19%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 ½ cupsblack beans can
cooked, or black soybeans, 1 15-ounce, drained and rinsed
1yellow onion
large, small dice
½ cuprolled oats
½ cupsun-dried tomatoes
chopped, use dried and soaked, or jarred
2 tablespoonstomato paste
1 teaspoongarlic powder
or 2 minced fresh cloves
1 tablespoonWorcestershire sauce
2 tablespoonsnutritional yeast
2 teaspoonssmoked paprika
1 teaspoonground cumin
Instructions
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