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By Natalie

Chicken ranch wraps/tacos

8 steps
Cook:25min
Updated at: Sat, 25 Jul 2026 19:05:48 GMT

Nutrition balance score

Unbalanced
Glycemic Index
32
Low
Glycemic Load
16
Moderate

Nutrition per serving

Calories698.1 kcal (35%)
Total Fat39.9 g (57%)
Carbs48.8 g (19%)
Sugars6.9 g (8%)
Protein37.5 g (75%)
Sodium1577.9 mg (79%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375F and lightly grease 9x13 baking dish.
Step 2
In a large skillet on medium heat cook the ground chicken until browned and fully cooked through.
Step 3
Lower the heat and stir in cream cheese, mozzarella, ranch seasoning, garlic and onion powder. Mix until mixed together for creamy, cheesy filling. Salt and pepper to taste.
Step 4
Lay out tortilla and spoon 1/3 cup chicken filling into middle of tortilla. Roll up tightly and place seam-side down in baking dish.
Step 5
In a small bowl mix melted butter, ranch seasoning and garlic powder. Brush mixture over tops of wraps.
Step 6
Bake 20-25min until golden brown, crispy edges and cheese bubbling.
Step 7
Sprinkle with fresh parsley and let cool for 1-5min.
Step 8
Serve with side of ranch or sour cream for dipping.

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