Garlic, lemon, balsamic and thyme bread dipping oil.

Name: Garlic, lemon, balsamic and thyme bread dipping oil.
Cuisine: Mediterranean, World Cuisine
Ingredients: Olive oil — 140 ml (70%); Garlic oil - 20ml (10%); Lemon oil - 10ml (5%); Balsamic vinegar - 30ml (15%); Thyme 1-2 teaspoons

1 step

⚖️ Ideal 200 ml Blend (balanced, restaurant‑style)

Updated at: Sat, 01 Aug 2026 16:33:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per recipe

Calories1434.1 kcal (72%)

Total Fat158.4 g (226%)

Carbs5.6 g (2%)

Sugars4.8 g (5%)

Protein0.2 g (0%)

Sodium10.1 mg (1%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

140mlOlive oil

70%

20mlGarlic oil

10%

10mlLemon oil

30mlBalsamic vinegar

15%)

1 teaspoonsThyme

Instructions

Step 1

Optional tweaks Want more tang? Increase balsamic to 40 ml and reduce olive oil to 130 ml. Want stronger garlic? Push garlic oil to 30 ml and drop olive oil to 130 ml. Prefer lighter acidity? Reduce balsamic to 20 ml and increase olive oil to 150 ml.