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Laura
By Laura

Laura & George's Shoe Soles

9 steps
Prep:10minCook:12min
Updated at: Sat, 19 Sep 2026 14:38:24 GMT

Nutrition balance score

Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
44
High

Nutrition per serving

Calories343.3 kcal (17%)
Total Fat7.3 g (10%)
Carbs69.4 g (27%)
Sugars54.8 g (61%)
Protein2.2 g (4%)
Sodium347.4 mg (17%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 350 degrees.
Step 2
Mix white sugar, brown sugar, and pecans.
Step 3
Lightly spray a cookie sheet with butter spray
Step 4
Roll out cinnamon rolls in the sugar-nut mixture until flat. Place on a cookie sheet
Step 5
Lightly sprinkle the cinnamon rolls with the sugar mixture. Let rise for 5 minutes.
Step 6
Bake on the center oven rack for 12 minutes.
Step 7
Let cool for 2 minutes.
Step 8
Frost lightly with icing.
Step 9
Remove from the cookie sheet while still warm to prevent sticking

Notes

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