Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories703.2 kcal (35%)
Total Fat67.5 g (96%)
Carbs28.3 g (11%)
Sugars24.5 g (27%)
Protein4.4 g (9%)
Sodium638 mg (32%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large mixing bowl mix together cream cheese and 1/2 cup caramel until smooth with a large spoon or mixer. Mix in vanilla and salt until well combined. Gently fold in whipped cream.
Step 2
Spoon dip into serving bowl and drizzle remaining 1 tablespoon caramel on top.
Step 3
Serve with apple slices, graham crackers, and/or vanilla wafers.
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