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By Benjamin G
Chicken Pot Pie
5 steps
Prep:45minCook:45min
Family Recipe: Chicken Pot Pie
Updated at: Thu, 17 Aug 2023 12:49:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories847.7 kcal (42%)
Total Fat51.2 g (73%)
Carbs52.4 g (20%)
Sugars8.8 g (10%)
Protein42.3 g (85%)
Sodium1587.1 mg (79%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Base
4chicken breasts
cooked and diced
3 cupsmixed veggies
fresh, steamed, or sauteed, carrots peas onion corn
2cans cream of celery soup
2 cupschicken broth
1 teaspoonblack pepper
rosemary
coriander
1 teaspoongarlic powder
Crust
Instructions
Step 1
Grease baking dish
Step 2
Mix base together and place evenly in dish
Step 3
Combine and mix crust ingredients until smooth
Step 4
Pour over base
Step 5
Bake @ 400 degrees for 45 minutes (or until crust golden brown)
