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Katy Richardson
By Katy Richardson

Cheesy Potato Casserole

7 steps
Prep:30minCook:45min
A great side dish that compliments almost any meal!
Updated at: Thu, 17 Aug 2023 01:06:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
18
Moderate

Nutrition per serving

Calories374.5 kcal (19%)
Total Fat22.7 g (32%)
Carbs32 g (12%)
Sugars3.6 g (4%)
Protein11.9 g (24%)
Sodium675.6 mg (34%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 degrees F.
Step 2
Combine sour cream, cream of chicken soup, onion, cheese, salt and pepper in a large bowl.
Step 3
Stir in hash brown potatoes.
Step 4
Pour and evenly spread into a greased 9x13.
Step 5
In a medium bowl, melt butter and stir in crushed cornflakes.
Step 6
Evenly top casserole with buttered corn flakes.
Step 7
Bake at 350 degrees F for 30-45 minutes.
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