Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories319.3 kcal (16%)
Total Fat22.9 g (33%)
Carbs23.3 g (9%)
Sugars2 g (2%)
Protein5.4 g (11%)
Sodium457.6 mg (23%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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