Air Fryer Chicken Fajitas

Name: Air Fryer Chicken Fajitas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 chicken breasts (boneless and skinless, cut into strips (around 1 pound/450g)); 1 red bell pepper (sliced into ½ inch slices); 1 yellow bell pepper (sliced into ½ inch slices); 1 green bell pepper (sliced into ½ inch slices); 1 red onion (sliced into wedges); 3 tablespoons fajita seasoning; 1 tablespoon vegetable oil

4 steps

Prep:5minCook:15min

Super easy and flavorful chicken fajitas made quickly in the Air Fryer! The chicken is succulent, and bursting with flavor.

Updated at: Thu, 17 Aug 2023 09:02:43 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories102.3 kcal (5%)

Total Fat3.5 g (5%)

Carbs4 g (2%)

Sugars1.2 g (1%)

Protein13.2 g (26%)

Sodium192.7 mg (10%)

Fiber0.7 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 poundchicken breasts

boneless and skinless, cut into strips

1red bell pepper

sliced into 1/2 inch slices

1yellow bell pepper

sliced into 1/2 inch slices

1green bell pepper

sliced into 1/2 inch slices

1red onion

sliced into wedges

3 tablespoonsfajita seasoning

1 tablespoonvegetable oil

Instructions

Step 1

Preheat the Air Fryer to 390°F (200°C).

Step 2

Drizzle oil over the chicken strips, and season with the fajita seasoning. Toss well and make sure that they're evenly coated with the seasoning. Add the veggies, and season well. Make sure that everything is well coated in fajita seasoning.

Step 3

Put everything in an Air Fryer basket. Air Fry at for 15 minutes, tossing halfway through.

Step 4

Serve with warmed tortillas, pico de gallo, avocado slices or guacamole.

View on littlesunnykitchen.com

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