Stuffed Peppers
100%
0
Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per recipe
Calories2478.1 kcal (124%)
Total Fat125.6 g (179%)
Carbs127.1 g (49%)
Sugars43.4 g (48%)
Protein209.7 g (419%)
Sodium5494.9 mg (275%)
Fiber21.2 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prep Peppers
Step 2
Brown beef and onion- drain, add rice through salt and pepper
Step 3
Pour tomato sauce on bottom of stuffed peppers. Top with sauce, cover with foil.
Step 4
Bake at 400 degrees for 35-45 min- remove foil. Add cheese and cook for 5 more minutes.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!











