Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories278 kcal (14%)
Total Fat16.8 g (24%)
Carbs29.5 g (11%)
Sugars8.2 g (9%)
Protein4.8 g (10%)
Sodium388.3 mg (19%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven to 350ºF
Step 2
Mix all ingredients together in a bowl, adding the sour cream last, and pour into a greased baking dish
Step 3
Cook uncovered for 45-50 minutes or until lightly browned
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
Moist
Special occasion
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