Breakfast Biscuit Casserole

6 steps

Prep:10minCook:25min

Updated at: Thu, 17 Aug 2023 04:48:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per recipe

Calories3703.7 kcal (185%)

Total Fat214 g (306%)

Carbs296.3 g (114%)

Sugars57.9 g (64%)

Protein138.5 g (277%)

Sodium8464.7 mg (423%)

Fiber9.5 g (34%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

7eggs

¼ cupmilk

16 ozbiscuits

can

1 ½ cupsshredded sharp cheddar cheese

6 slicesbacon

Instructions

Step 1

Preheat oven to 350°

Step 2

Crumble cooked bacon into 1 inch pieces

Step 3

Cut biscuit dough into quarters

Step 4

Whisk eggs and milk together

Step 5

Add biscuit and bacon pieces to milk and egg mixture and stir to coat biscuit pieces

Step 6

Pour into greased 9x13 and bake for 25-30 minutes

Notes

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Delicious

Easy

Go-to

Kid-friendly

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