Paleo Lemon Cookies

Updated at: Thu, 17 Aug 2023 13:49:36 GMT

Step 1

In a small mixing bowl, add your almond flour, coconut sugar, salt, and baking soda. Use a whisk or fork to blend until fully combined.

Step 2

Next, add your lemon zest, lemon juice, coconut oil, egg and vanilla to a larger mixing bowl. Blend until fully combined.

Step 3

Slowly start to add the dry mix into the wet mixture. Blend fully.

Step 4

Cover the mixture and place in fridge for 90 minutes. **Don't skip this step!!

Step 5

Remove from fridge and roll dough into one inch balls. It should make 12 medium sized cookies.

Step 6

Line up dough balls on baking sheet with space between. Gently press down dough into round cookies about 1/4in thick.

Step 7

Bake at 325 for 10-12 minutes. Top should have small cracks and bottom should be golden. Remove from oven and let sit on baking sheet 2 more minutes.

Step 8

Cool on metal racks and store in refrigerator.

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