Oil-Free, Crispy French Fries

A healthy, crispy comfort food to make your day. While being simple and easy, this recipe proves that you don't need oil for everything.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat oven to 400°F and thoroughly rinse the potatoes. Chop into strips.

Step 2

2. Place potatoes into a pot and boil for about 5 minutes, stirring occasionally, or until slightly tender. Strain and place in a large bowl.

Step 3

3. Allow french fries to cool. Line two baking sheets with parchment paper. Add Italian seasoning, rosemary, black pepper, and salt. Mix well, assuring that each fry is coated.

Step 4

4. Place fries evenly spaced on the baking sheets. Bake for 30 minutes, or until crispy. Enjoy as a snack or side!