By Easy Chicken Fajitas
Quick & Easy Chicken Fajitas
4 steps
Prep:15min
You can actually make this recipe in less than 10 minutes, if you prep your veggies ahead of time. Yes, in the microwave—tender, juicy, flavorful!
Updated at: Thu, 17 Aug 2023 10:01:46 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories469.7 kcal (23%)
Total Fat15.3 g (22%)
Carbs48.4 g (19%)
Sugars5.6 g (6%)
Protein34.7 g (69%)
Sodium824.5 mg (41%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Thinly slice bell peppers and onion. Thinly slice chicken. Place in Multipurpose Steamer; stir in seasoning. Cover and microwave on high 3−5 min.
Step 2
Meanwhile, prepare salsa. Dice tomato; place in a bowl and stir in salsa mix. Using the 2-in-1 Citrus Press, squeeze in 1 tsp lime juice. Stir to mix.
Step 3
For guacamole, cut avocado in half; discard pit. Scoop flesh into a bowl; add dip mix and squeeze in 1 tsp lime juice. Using the Ground Meat Separator, coarsely mash.
Step 4
To serve, spread guacamole over warm tortillas. Spoon fajita mixture and salsa on top.
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