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BBQ Pulled Pork
1/2
BBQ Pulled Pork
2/2
100%
1
By Lydia Belcher

BBQ Pulled Pork

4 steps
Prep:10minCook:15min
Updated at: Thu, 10 Jul 2025 22:35:46 GMT

Nutrition balance score

Good
Glycemic Index
61
Moderate
Glycemic Load
27
High

Nutrition per serving

Calories363.1 kcal (18%)
Total Fat14.7 g (21%)
Carbs44.6 g (17%)
Sugars13.3 g (15%)
Protein15.9 g (32%)
Sodium1059.4 mg (53%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Sauté onion and garlic in a large frying pan over medium high until the onion is soft and translucent.
Step 2
Add the pork to the pan and increase the heat a little. Fry the meat thoroughly then add the other ingredients and mix well.
Step 3
Let simmer for at least 15 minutes on low heat until most of the liquid is reduced.
Step 4
Taste and add more seasoning if needed.