Peach frozen yogurt

Name: Peach frozen yogurt
Prep time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 cup Unsweetened Coconut Yogurt; 1 tsp Vanilla Extract; 2 tbsp Maple Syrup; 2 tsp Lemon Juice; 1 1/2 cups Frozen Peaches

3 steps

Prep:1h 10min

Leftovers Freeze in an airtight container for up to one week. Serving Size One serving is about 1/2 cup. Likes it Sweeter Add more maple syrup. No Silicone Mold Pour the yogurt mixture into a freezer bag, or, pour the yogurt mixture into a bowl and use a knife to loosen the yogurt from the sides of the bowl when it is frozen.

Updated at: Thu, 17 Aug 2023 05:08:25 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories86.5 kcal (4%)

Total Fat2.8 g (4%)

Carbs14.6 g (6%)

Sugars10.9 g (12%)

Protein0.8 g (2%)

Sodium24.4 mg (1%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupUnsweetened Coconut Yogurt

1 tspvanilla extract

2 Tbspmaple syrup

2 tsplemon juice

1 ½ cupsfrozen peaches

Instructions

Step 1

Mix the yogurt, vanilla, maple syrup and lemon juice in a bowl and pour the mixture into a silicone ice cube tray or mold for easy removal.

Step 2

Add the peaches and frozen yogurt mixture to a food processor and pulse until smooth. You may need to work in batches depending on the size of your food processor. Spread the mixture into a container and place in the freezer for one to two hours or until frozen.

Step 3

If you like a softer frozen yogurt, let the frozen yogurt sit on the counter for about 10 minutes before eating. Scoop your frozen yogurt into a bowl and enjoy!

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