Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories267.2 kcal (13%)
Total Fat19.6 g (28%)
Carbs7.2 g (3%)
Sugars2.5 g (3%)
Protein15.6 g (31%)
Sodium606.7 mg (30%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Chop everything! Eat.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
