Pork Chop Stuffing Casserole

Name: Pork Chop Stuffing Casserole
Cuisine: American
Ingredients: 6 pork chops; 1 pkg. Stove Top stuffing; 1 can cream of mushroom soup and 1/2 can water or 1 jar of gravy

5 steps

Updated at: Thu, 17 Aug 2023 11:31:43 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories730.5 kcal (37%)

Total Fat26.8 g (38%)

Carbs62.2 g (24%)

Sugars6.5 g (7%)

Protein55.8 g (112%)

Sodium1690.6 mg (85%)

Fiber2.9 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

6pork chops

1 pkgstuffing

1 cancream of mushroom soup

or 1 jar of gravy

0.5 canwater

Instructions

Step 1

Place pork chops in greased casserole baking dish. Prepare

Step 2

stuffing and spread over top of pork chops. Pour soup

Step 3

mixed with water (or gravy) over the top. Cover with foil and

Step 4

bake for 1 hour at 350 degrees. Remove foil for last 20

Step 5

minutes.

Notes

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0 disliked

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sue· 2 years ago

Very good meal and very simple. I seasoned my chops well other then that I used turkey stove top and made the pork chop recipe exactly as the recipe said. Very easy

3 Likes

Sonja Stockton· 2 years ago