Gorgonzola Cream Sauce

Name: Gorgonzola Cream Sauce
Ingredients: 3 ounces heavy cream; 1 ounce gorgonzola cheese, crumbled

I found this recipe. We used the sauce on Salmon burgers.

Updated at: Thu, 17 Aug 2023 07:37:12 GMT

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Calories194.6 kcal (10%)

Total Fat19.4 g (28%)

Carbs1.5 g (1%)

Sugars1.3 g (1%)

Protein4.2 g (8%)

Sodium173.9 mg (9%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

2 servings

Step 1

Place cream in a small sauce pan and heat to a light boil, reduce heat to simmer.

Step 2

Add gorgonzola crumbles to sauce allowing them to melt into the cream.

Step 3

If sauce appears to thick, add a few drops of water or additional cream.

Step 4

Serve over salmon.

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