Garlic Potato Bread

Name: Garlic Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 russet potatoes, cut into 1/2 inch rounds; 4 garlic cloves, crushed or finely minced; 1 tsp dried thyme; 1/2 tsp sea salt, more to taste; 1/2 tsp black pepper

3 steps

Prep:15minCook:30min

Updated at: Thu, 17 Aug 2023 12:28:08 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories125.6 kcal (6%)

Total Fat0.2 g (0%)

Carbs28.6 g (11%)

Sugars2 g (2%)

Protein3.2 g (6%)

Sodium211.3 mg (11%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4russet potatoes

cut into 1/2 inch rounds

4garlic cloves

crushed or finely minced

1 tspdried thyme

½ tspsea salt

more to taste

½ tspblack pepper

Instructions

Step 1

Preheat oven to 425F. Line a large baking sheet with parchment paper.

Step 2

Place the potato rounds in a large bowl and add the garlic, thyme, salt and pepper. Mix until evenly coated.

Step 3

Arrange the potato rounds on the baking sheet 1/2 inch apart. Bake in the oven for 30-45 minutes, until cooked through and browned on the outside. Serve with Medical Medium Healing Broth or a soup of your choice.

View on medicalmedium.com

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