Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
0
Low
Nutrition per serving
Calories144.2 kcal (7%)
Total Fat15.8 g (23%)
Carbs0.8 g (0%)
Sugars0.4 g (0%)
Protein0 g (0%)
Sodium77.4 mg (4%)
Fiber0.1 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings
Instructions
Step 1
Assemble all ingredients.
Step 2
Add everything to a large mixing bowl.
Step 3
Whisk well.
Step 4
Check and adjust seasoning.
Notes
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