By Maza Foodie
Pumpkin Marble Cheesecake
9 steps
Prep:15minCook:1h 5min
Delicious Pumpkin Cheese for Fall and Thanksgiving.
Updated at: Thu, 17 Aug 2023 05:07:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories655.3 kcal (33%)
Total Fat46.2 g (66%)
Carbs53.4 g (21%)
Sugars38.8 g (43%)
Protein9.9 g (20%)
Sodium374.5 mg (19%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350 degee F
Step 2
Combine ginger snap cookies, pecans and butter
Step 3
Press into a springform pan and bake for 10 minutes
Step 4
Mix in Cream cheese, Sugar, Vanilla Extract, and Eggs(one at a time for best results) Blend well.
Step 5
Reserve 1 cup of batter for later use
Step 6
In the rest of the batter, combine Sugar, Pumpkin Puree, Cinnamon, nutmeg and blend well.
Step 7
Put the batter in ginger snap cookies pan. Spoon in reserved batter to give a marble look
Step 8
Bake for 55 minutes
Step 9
Chill for 4 hours before serving
Notes
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