S’mores Cookies

Name: S’mores Cookies
Cook time: 12 min
Total time: 12 min
Cuisine: American
Ingredients: 3/4 cup soft butter; 1 cup brown sugar; 1/2 cup sugar; 1 1/2 tsp vanilla extract; 1 egg; 1 egg yolk; 1 tsp baking soda; 1/2 tsp salt; 2 1/2 cups flour; 1/2 cup chocolate chips; 12 graham crackers; 2 hershey bars; 12 marshmallows

8 steps

Cook:12min

Chocolate chip cookies filled with all the classic s’mores ingredients!

Updated at: Thu, 17 Aug 2023 09:45:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories443.6 kcal (22%)

Total Fat18.7 g (27%)

Carbs68.1 g (26%)

Sugars40.3 g (45%)

Protein5.1 g (10%)

Sodium308.8 mg (15%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

¾ cupsoft butter

1 cupbrown sugar

½ cupsugar

1 ½ tspvanilla extract

1egg

1egg yolk

1 tspbaking soda

½ tspsalt

2 ½ cupsflour

½ cupchocolate chips

12graham crackers

2hershey bars

12marshmallows

Instructions

Step 1

Cream together the butter, brown sugar, and sugar.

Step 2

Mix in the vanilla extract, egg, and egg yolk.

Step 3

Fold in the flour, baking soda, and salt.

Step 4

Gently mix in the chocolate chips.

Step 5

Place the dough in the fridge to chill, then preheat the oven to 350.

Step 6

While the oven is preheating, begin assembling the cookies. Place down a graham cracker square, 2 pieces of chocolate, and a marshmallow on top.

Step 7

Once you have 12 assembled s’mores (no more then 6 on a tray!) bring out the cookie dough. Form a tablespoon sized ball in your hands, flatten it out, then place it over the marshmallow like a dome.

Step 8

Bake at 350 for 10-12 minutes. Let cool for 15 minutes then enjoy!