Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories417.7 kcal (21%)
Total Fat18.8 g (27%)
Carbs53.7 g (21%)
Sugars44.1 g (49%)
Protein9.1 g (18%)
Sodium157.9 mg (8%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add 16 scoops of vanilla ice cream to the blender
Step 2
Then 2 cups of milk
Step 3
Then 1/4 a cup of Hershey chocolate syrup
Step 4
Blend to likens
Step 5
Pour into cups
Step 6
Add whip cream
Step 7
Hershey chocolate syrup drizzle
Step 8
Add straw an enjoy
Notes
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