Fishfinger wraps
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Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
23
High
Nutrition per serving
Calories687.4 kcal (34%)
Total Fat33.3 g (48%)
Carbs71.1 g (27%)
Sugars7.5 g (8%)
Protein29.2 g (58%)
Sodium1486.3 mg (74%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook fishfingers according to packet instructions
Step 2
On one edge of the wrap, layer lettuce, fishfingers and cheese.
Step 3
Add condiments and wrap into either a tortilla or burrito style.
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