Easy Korean Instant Noodles Hack

Jjajang Tteokbokki aka. Tteokbokki with black bean sauce is one of my favorite Tteokbokki dishes. I love using the Instant Black Bean Sauce noodles (Chapaghetti) to create the easy version of Jjajang Tteokbokki!

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% Daily Values based on a 2,000 calorie diet

Step 1

1) Let sit the tteokbokki rice cake in water 10 minutes if they're coming straight from the freezer. Slice fish cake sheets in strips and boil eggs to your liking.

Step 2

2) In a bowl mix gochujang, gochugaru and sugar.

Step 3

3) Bring water to a boil over medium heat. Add rice cakes and the sauce from 2). Add fishcakes.

Step 4

4) Add the chapaghetti flakes and powder. Stir well and add the noodles. Cook for 3-4 minutes.

Step 5

5) Garnish with sesame seeds and enjoy with eggs 🥰