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By Logomachist

3, 4, 5 Bean Salad

One of my mom's best recipes. :)
Updated at: Wed, 13 May 2026 18:27:40 GMT

Nutrition balance score

Great
Glycemic Index
47
Low

Nutrition per recipe

Calories2975.8 kcal (149%)
Total Fat80.4 g (115%)
Carbs458.7 g (176%)
Sugars147.4 g (164%)
Protein121 g (242%)
Sodium2999.1 mg (150%)
Fiber100.5 g (359%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Drain and rinse beans.
Step 2
Add chopped pepper and onion to the beans.
Step 3
Separately mix sugar and vinegar.
Step 4
Add salad oil.
Step 5
Pour mixture over veggies.
Step 6
Refrigerate overnight.

Notes

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