Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
30
High
Nutrition per serving
Calories319.5 kcal (16%)
Total Fat2.7 g (4%)
Carbs62.2 g (24%)
Sugars6.6 g (7%)
Protein11.8 g (24%)
Sodium408.2 mg (20%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Alle Zutaten außer Saure Sahne und Tomaten in den Behälter geben und schnell kochen.
Pressure CookerManual
Penne150g
Tomatenmark1 EL
Zucchini200g
Wasser350mlStep 2
Mit mit Saurer Sahne und Cherry Tomaten vermischen und servieren.
Saure Sahne1 EL
Cherry Tomaten75gNotes
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Bland
Easy
Under 30 minutes
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