Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories109.7 kcal (5%)
Total Fat0 g (0%)
Carbs28.5 g (11%)
Sugars26 g (29%)
Protein0.1 g (0%)
Sodium0.7 mg (0%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
bring water & sugar to a boil
Sauce Pan
white sugar1 cup
water1 cup
Step 2
boil for 5 minutes stirring frequently
Step 3
Rinse cranberries & add to the pan
fresh cranberries1 Package
Step 4
Add cinnamon stick
stick cinnamon1
Step 5
Boil until foam dissipates and berries have popped
Step 6
Pour into heat resistant dish and cool on wire rack. Serve warm or chilled from regrigerator
Casserole Dish
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
One-dish
Under 30 minutes
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