Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories2586.1 kcal (129%)
Total Fat78 g (111%)
Carbs470.5 g (181%)
Sugars298.4 g (332%)
Protein30.3 g (61%)
Sodium3700.6 mg (185%)
Fiber20.1 g (72%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bake 1 hour at 350C
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
