Nutrition balance score
Unbalanced
Glycemic Index
75
High
Nutrition per serving
Calories1168.3 kcal (58%)
Total Fat60.3 g (86%)
Carbs146.2 g (56%)
Sugars7 g (8%)
Protein18.6 g (37%)
Sodium1584.6 mg (79%)
Fiber18.1 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 425
Step 2
Cut each potato into quarters place in microwave safe 9 in. Square baking dish
Step 3
Microwave on high stirring occasionally until potatoes are tender about 20 minutes
Step 4
Bake until golden about six to ten minutes
Notes
1 liked
0 disliked
Delicious
Easy
Kid-friendly
There are no notes yet. Be the first to share your experience!
