The Best Mayo You've Ever Made - The Whole30® Program

Name: The Best Mayo You've Ever Made - The Whole30® Program
Ingredients: 1-1/4 cup of light olive oil, divided; 1 egg; 1/2 teaspoon mustard powder, ((or 1 1/2 tsp of Dijon Mustard)); 1/2 teaspoon salt; 1/2 to 1 lemon, juiced

3 steps

Basic Mayo Recipe. Go to https://whole30.com/mayo/ for added techniques and to find a few variations of dressings and sauces.

Updated at: Thu, 17 Aug 2023 14:17:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories167 kcal (8%)

Total Fat18.6 g (27%)

Carbs0.2 g (0%)

Sugars0.1 g (0%)

Protein0.5 g (1%)

Sodium102.5 mg (5%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 cuplight olive oil

divided

1egg

½ teaspoonmustard powder

or 1 1/2 tsp of Dijon Mustard

½ teaspoonsalt

0.5lemon

juiced

Instructions

Step 1

Place the egg, 1/4 cup of olive oil, mustard powder, and salt in a mixing bowl, blender, or food processor. Mix thoroughly.

Step 2

While the food processor or blender is running (or while mixing in a bowl with a stick blender), slowly drizzle in the remaining cup of olive oil.

Step 3

After you’ve added all the oil and the mixture has emulsified, add lemon juice to taste, stirring gently with a spoon to incorporate.

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