By Allison Kea
High altitude GF Skillet cookie (5,000 ft)
7 steps
Prep:15minCook:30min
GF Skillet cookie made in cast iron pan. Directions for higher altitude (5,000ft). Cookie will be about 1.5 inches thick, soft on the inside
Updated at: Wed, 16 Aug 2023 20:31:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories296.1 kcal (15%)
Total Fat14.5 g (21%)
Carbs41 g (16%)
Sugars26.6 g (30%)
Protein2 g (4%)
Sodium144.3 mg (7%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Melt butter and crisco in microwave
Step 3
Combine melted butter/crisco with both sugars. Mix until well combined.
Step 4
Add eggs and vanilla
Step 5
Mix in flour, baking powder, salt. Dough will be dry. Add water and mix.
Step 6
Mix in chocolate chips
Step 7
Spread dough into 10โ cast iron pan. Bake for 30-35 minutes. Cookie will be light in color, not browned. Check center with toothpick or knife.
Notes
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