By Chane Van Den Berg
Vanilla Bean Panna Cotta
6 steps
Prep:15minCook:4h
Updated at: Thu, 17 Aug 2023 02:29:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories386 kcal (19%)
Total Fat31.6 g (45%)
Carbs22.9 g (9%)
Sugars22.9 g (25%)
Protein4.2 g (8%)
Sodium46.5 mg (2%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Boil cream, milk, vanilla, zest and sugar and remove from heat once sugar is dissolved
Step 2
Add softened gelatine
Step 3
Pour mixture through fine chinois
Step 4
Cool mixture over ice water whilst stirring, until mixture has thickened
Step 5
Spoon into creased cups
Step 6
Allow to set for minimum of 4 hours
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
