Sesame Jasmine Rice

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Step 1

● Mince garlic and add it to a medium sauce pot with butter

Step 2

● Saute garlic for 1-2 mins over medium heat, or until the garlic begins to soften and becomes fragrant

Step 3

● Add the rice to the pot and stir and cook for 2-3 mins to toast the rice

Step 4

● Carefully add the water and soy sauce and stir

Step 5

● Place a lid on the pot, turn the heat up to high, bring to a full boil

Step 6

● Once boiling, reduce heat to low and let simmer for 15 minutes

Step 7

● Turn off the heat and let rice rest for 5 minutes with lid on

Step 8

● Remove lid, and fluff the rice

Step 9

Top with diced green onion