Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
0
Low
Nutrition per serving
Calories184.7 kcal (9%)
Total Fat14.9 g (21%)
Carbs1.6 g (1%)
Sugars0.5 g (1%)
Protein11.1 g (22%)
Sodium283.1 mg (14%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.
Notes
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