Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
4
Low
Nutrition per serving
Calories45.5 kcal (2%)
Total Fat1.1 g (2%)
Carbs8.4 g (3%)
Sugars2.8 g (3%)
Protein1.2 g (2%)
Sodium6.5 mg (0%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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