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By Andrea Davidson
Ham and Asparagus Strata
Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
Updated at: Wed, 16 Aug 2023 22:00:40 GMT
Nutrition balance score
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Ingredients
8 servings
1 loafItalian bread
or French rustic, cut into 1 1/2-inch cubes
1 poundasparagus spears
woody ends removed, spears cut into 3/4-inch pieces
Salt
for blanching water
1 bowlwater
medium, ice
2 Tbspbutter
softened, for buttering the dish
6 ouncesham
cut into 1/4-inch cubes
1 cupGruyere cheese
grated, packed
4eggs
1 ¼ cupscream
1 ¾ cupsmilk
1 teaspoonsalt
1 teaspoondried tarragon
or thyme
¼ teaspoonground black pepper
baking dish
8x11x2 1/4, casserole
Instructions
View on simplyrecipes.com
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