Crispy Tortilla Strips

Name: Crispy Tortilla Strips
Cuisine: Mexican, Latin American
Ingredients: 8 6 inch corn Tortillas, cut into ½" wide strips; 1 tbsp olive oil; salt

2 steps

Updated at: Thu, 17 Aug 2023 12:33:11 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories323 kcal (16%)

Total Fat10.4 g (15%)

Carbs52 g (20%)

Sugars0 g (0%)

Protein6.5 g (13%)

Sodium420 mg (21%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

8corn Tortillas

6 inch, cut into 1/2" wide strips

1 Tbspolive oil

salt

Instructions

Step 1

Oven 425, rack in middle position. Toss strips with oil, spread on rimmed baking sheet and bake, stirring frequently, until deep golden brown, 8-12 min.

Step 2

Transfer to paper towel lined plate and season with salt.