Spicy Fried Chicken

It is so easy to make fried chicken yourself. You can choose the marinades you like, and mix them with chicken and dry ingredients. Try this recipe and you can get fried chicken that is crispy outside and juicy inside.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add the chicken and all the marinades into a big sealing bag. Marinate in refrigerator for at least 2 hours and at most 6 hours.

Step 2

After marinating, put the chicken and marinade into a big bowl.

Step 3

Wrap the chicken with starch in the dry ingredients, shake off the excess starch, then soak it in the egg fluid, take it out and wrap it with bread crumb.

Step 4

Press the 'POWER' button, select the 'DRUM STICK' function, adjust the time to 18 minutes, and click the 'POWER' button to preheat the air fryer.

Step 5

When the preheating alarm is over, take out the baking basket and spray the bottom and sides of the basket with olive oil. Spread the breadcrumbs in an even layer and set aside the remaining chicken. Quickly spray the top of the chicken in an air skillet with olive oil and add to the air skillet started making.

Step 6

When baking for 10 minutes, open the air fryer and shake the basket. If you use a tray type air fryer, turn over the chicken with pliers. Spray the cooking spray on the top of the chicken and continue to bake for 8 minutes.

Step 7

Take out the chicken and serve.

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