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Joyoung
By Joyoung

Pistachio Butter

5 steps
Prep:8minCook:7min
If you love Pistachio, try this Pistachio Butter! You can add it on butter, dessert, pasta... Believe me, it can make all food taste much better.
Updated at: Thu, 17 Aug 2023 11:29:29 GMT

Nutrition balance score

Great
Glycemic Index
45
Low
Glycemic Load
20
High

Nutrition per serving

Calories554.1 kcal (28%)
Total Fat38.1 g (54%)
Carbs45.2 g (17%)
Sugars30.4 g (34%)
Protein15.8 g (32%)
Sodium1 mg (0%)
Fiber8.5 g (30%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare 250g pistachios, 1/2 cup of sugar, 60g chopped almonds, and 2 teaspoon of peanut oil.
Prepare 250g pistachios, 1/2 cup of sugar, 60g chopped almonds, and 2 teaspoon of peanut oil.
Step 2
Heat the pistachios and almonds in the microwave for 3 minutes and let them cool for later use.
Heat the pistachios and almonds in the microwave for 3 minutes and let them cool for later use.
MicrowaveMicrowaveMicrowave
PistachiosPistachios250g
Step 3
Open top lid, add all ingredients into the grinding chamber, and close the lid tightly.
Step 4
Tap the "Start/Stop" button, then tap the "menu" button, and select the "Nut butter" function button
Step 5
Tap the "Start/Stop" button to start making. You need to use a whisk and use a whisk to assist in stirring during the making process. If there are obvious bean-like shapes, use the "Sauce" function again, and serve when finished.
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