Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories491.8 kcal (25%)
Total Fat29.1 g (42%)
Carbs44.4 g (17%)
Sugars3.3 g (4%)
Protein15.2 g (30%)
Sodium758.8 mg (38%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Fry Bread
Toppings
Instructions
No instructions yet
Notes
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