Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories252.9 kcal (13%)
Total Fat17.1 g (24%)
Carbs23.8 g (9%)
Sugars16.4 g (18%)
Protein3.1 g (6%)
Sodium43 mg (2%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
No instructions yet
Notes
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