By Carlena Davis
Bacon and Blue Cheese Deviled Eggs
8 steps
Prep:10minCook:15min
Updated at: Thu, 17 Aug 2023 02:53:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
9
Low
Glycemic Load
0
Low
Nutrition per serving
Calories162.2 kcal (8%)
Total Fat14.6 g (21%)
Carbs0.6 g (0%)
Sugars0.3 g (0%)
Protein7 g (14%)
Sodium209.5 mg (10%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Boil eggs for 15 minutes
Step 2
Place eggs into ice bath
Step 3
Peel eggs and add the yolks to a bowl
Step 4
Mash yolks and season with salt and pepper.
Step 5
Add Dijon mustard and Mayo and mix well.
Step 6
Add scallions, crumbled bacon and blue cheese crumbles. Mix well until incorporated.
Step 7
Add filling to egg yolks and top with leftover bacon.
Step 8
Refrigerate until ready to serve.
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