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2/2
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories980.4 kcal (49%)
Total Fat34.7 g (50%)
Carbs125.7 g (48%)
Sugars25.4 g (28%)
Protein39.8 g (80%)
Sodium2150 mg (108%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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