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Ingredients
0 servings
Cut potatoes
into tiny cubes, bake the night before

onion
diced

minced garlic

olive oil

butter

seasoning

salt

pepper

garlic powder

paprika

red pepper flakes
Instructions
Step 1
Cut potatoes into tiny cubes
Step 2
Diced onion
Step 3
Minced garlic
Step 4
Olive oil
Step 5
Butter
Step 6
Nature's seasoning
Step 7
Salt
Step 8
Pepper
Step 9
Garlic powder
Step 10
Paprika
Step 11
Red pepper flakes
Step 12
Olive oil in pan
Step 13
Sauteed half the onion
Step 14
Add potatoes and butter
Step 15
Season
Step 16
Medium heat cover and turn potato's occasionally to brown
Step 17
When fork tender add remaining onion and garlic
Step 18
Cover and reduce heat continue turning occasionally.
Notes
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