
By moribyan.com
Ashta Fingers
Instructions
Prep:1hCook:20min
My favorite dessert to make are these crispy phyllo wrapped fingers filled with custard and showered in a sweet simple syrup! Think of this dessert as a hybrid between Kanafa and Baklawa - AKA the best of both worlds. And surprisingly, they're so easy to make. The only sad part is they disappear within seconds of how fast they're enjoyed.
Updated at: Thu, 17 Aug 2023 05:36:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per serving
Calories5418.2 kcal (271%)
Total Fat295.8 g (423%)
Carbs645.3 g (248%)
Sugars362.5 g (403%)
Protein57.2 g (114%)
Sodium2431.4 mg (122%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1 poundphyllo sheets

½ cupunsalted butter
melted, won't need to use it all

2 cupsheavy whipping cream

1 cupwhole milk

¼ cupgranulated white sugar

¼ cupcornstarch

3 tablespoonsall purpose flour

1 teaspoonvanilla extract

¾ cupwater

1 ½ cupgranulated white sugar

1 teaspoonorange blossom water

pistachios
chopped, optional

rose petals
optional
Instructions
View on moribyan.com
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Notes
2 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly